Extra vergin olive oil

Extra virgin olive oil (EVOO) is the highest quality and most flavorful type of olive oil, extracted from fresh olives without the use of heat or chemicals. It is known for its rich taste, vibrant aroma, and numerous health benefits, being high in antioxidants and healthy monounsaturated fats. EVOO is ideal for dressings, drizzling over dishes, and light cooking, preserving its nutritional properties and delicate flavor.